Menghai County Tea Culture Tour Route Guide

Overview

Explore the rich tea culture of Menghai (勐海), a region in Xishuangbanna (西双版纳), known for its ancient tea mountains, ethnic diversity, and deep-rooted tea traditions. This boutique tour provides an in-depth exploration of some of the most historic and significant tea mountains in Yunnan Province (云南省). The route takes you through famous tea-growing areas such as Nannuo Mountain (南糯山), HeKai (贺开), BanZhang (班章), and Browns Mountain (布朗山), where you’ll experience tea cultivation methods passed down through generations, immerse in local ethnic cultures, and enjoy traditional cuisine. The journey is designed for tea enthusiasts and cultural explorers alike, offering both tea-tasting experiences and cultural immersion in the communities of the Hani (哈尼族), Dai (傣族), Lahu (拉祜族), and Browns (布朗族) ethnic groups.

Tour Highlights

• Ancient Tea Mountains: Visit the historic Nannuo (南糯山), HeKai (贺开), BanZhang (班章), and Browns Mountain (布朗山), all famous for their centuries-old tea trees and traditional cultivation methods.
• Tea-Tasting Sessions: Savor the finest Pu’er tea (普洱茶), including the world-renowned BanZhang tea, considered the “King of Pu’er.”
• Cultural Encounters: Experience the diverse cultures of the Hani, Dai, Lahu, and Browns ethnic groups through their unique cuisines, traditions, and village life.
• Hands-on Tea Experiences: Participate in handcrafting tea and tea-tasting sessions, where you can learn about the tea production process from leaf picking to tea brewing.
• Traditional Cuisine: Taste a wide range of ethnic dishes, including Dai grilled fish, Hani herbal soups, and Browns roasted meats, giving you a taste of the local culture and flavors.
• Scenic Tea Landscapes: Enjoy stunning views of ancient tea forests, terraced tea plantations, and traditional tea villages as you travel through the heart of Xishuangbanna.

The Pu’er Tea Horse Road Tourism Area (普洱茶马古道旅游景区) is a 4A-level scenic spot located in Pu’er City (普洱市), Yunnan Province (云南省), known as the “World’s Tea Source.” It is adjacent to the provincial-level nighttime cultural and tourism consumption gathering area, the Tea Horse Ancient Town Tourism Town (茶马古城旅游小镇). The area is only 2.5 kilometers from the city’s administrative center, about a 5-minute drive from the Puerbei Toll Station (普洱北收费站) on the highway, and about 15 minutes by car from Pu’er Railway Station (普洱火车站), making it easily accessible.

Since ancient times, Pu’er has been an advantageous center for the distribution and trade of tea in southern Yunnan along the Tea Horse Road. It has long been known as the “Silver Simao” (银思茅) and the “Southeast Asian Land Wharf” (东南亚陆路码头). The Tea Horse Road is one of China’s famous linear cultural heritage sites, with the Tea Horse Road ruins (茶马古道遗址) within the scenic area representing an important section of the north-south route. This section marks the starting point for tribute tea traveling to the capital and is the most well-preserved, longest, and culturally rich part of the road, with the best ecological conditions along the route.

Surrounded by mountains and rivers in a picturesque subtropical forest, visitors can enjoy the scenic, rolling Pu’er Tea Mountains (普洱茶山) from a distance and immerse themselves in the long history of the Tea Horse Road culture. Come, and let us guide you to walk the ancient path again, witness the intangible cultural heritage of fishing with trained fish eagles, sit around a stove with the muleteers, and ride through the wetlands where fragrant grasses stretch endlessly…

Scenic Spots within the Area (景区游玩景点)

Dingbo Lake (定波湖)

A serene and picturesque lake that is one of the area’s most famous natural spots.

Large Water Dance Show “Mabang Love Song” (大型水舞秀《马帮情歌》)

A spectacular water and dance performance that portrays the romance and challenges of the ancient muleteers.

Rainbow Cableway (彩虹索道)

A thrilling cableway experience offering panoramic views of the scenic surroundings.

Loyalty Post Station Museum (忠义驿站博物馆)

A museum that showcases the history and significance of the ancient Tea Horse Road post stations.

Tang Tea Hall Museum (唐茶殿博物馆)

A museum dedicated to the history and culture of tea, particularly focusing on the tea trade along the Tea Horse Road.

Tea Horse Road (茶马古道)

The famed ancient trade route that was once a vital link between China and the outside world, allowing the transportation of tea and goods through the region.

Earth Altar (土地坛)

A cultural and religious site where local traditions and customs are celebrated.

Forest Walkway (森林栈道)

A wooden walkway through the dense subtropical forest that offers an immersive natural experience.

Tribute Tea Hall (贡茶院)

A hall dedicated to the tribute tea trade, showcasing the high-quality tea sent to the imperial court in ancient times.

Muleteer’s Former Residence (马锅头故居)

The former residence of a muleteer, where you can explore the daily life and struggles of those who traveled the Tea Horse Road.

Transportation (交通出行)

Nearby Public Transport Stations:

• Route 3 – Lamei Slope Foot Station (腊梅坡脚站): 1.2 kilometers on foot
• Route 1 – Pu’er Renjia East Gate Station (普洱人家东门站): 2.1 kilometers on foot

From the Local Airport/Train Station:

• Simao Airport (思茅机场): Take the bus at the Traffic Road Station (交通路站) and ride Route 2 to the Zhengwu Center Station (政务中心站). Transfer to Route 3 and get off at Lamei Slope Station (腊梅坡站), then walk 1.2 kilometers to the destination.
• Pu’er Railway Station (普洱站): Take Route 3 and get off at Lamei Slope Station (腊梅坡站), then walk 1.2 kilometers to reach the area.

By Car:

• Enter Pu’er by driving to the Pu’erbei Toll Station (普洱北收费站) and continue eastward until you reach the Tea Horse Ancient Town Tourism Town (茶马古城旅游小镇) for parking.

Website:  https://www.pecmgd.com/

Puer (普洱) is a treasure trove of experiences, offering not only world-renowned tea but also an abundance of fascinating places to visit! In this 3-day tour, we’ll explore Puer Tea Culture and the region’s breathtaking natural landscapes. Get ready for an exciting adventure! ??

Itinerary Highlights

• Day 1: Ning’er Nakeli (宁洱那柯里) -> Tea Horse Ancient Town Night Market (茶马古城夜市)
• Day 2: Meizi Lake (梅子湖) -> Yunnan Provincial Museum (云南省博物馆) -> Puer Science and Technology Museum (普洱科技馆) -> Dai Family Lane (戴家巷) -> May 1st Market (五一市场)
• Day 3: Puer Tea Expo Park (普洱茶博览苑) -> Red Panda Garden (小熊猫庄园)

Day 1: Ning’er Nakeli (宁洱那柯里) -> Tea Horse Ancient Town Night Market (茶马古城夜市)

Morning: Journey to Ning’er Nakeli

• Self-drive to Ning’er Nakeli: Start your day with a scenic drive to Ning’er Nakeli, a beautiful town nestled in the tea mountains. Known for its deep cultural roots and picturesque scenery, this town is a must-see for anyone interested in tea culture and the Tea Horse Road.
• Horse Caravan Cuisine: Try the famous horse caravan cuisine at Xinyuan Restaurant (心园饭店). The unique flavors of the dishes will give you a taste of the region’s history as it was once a stop on the Tea Horse Road. The food is rich in spices and flavors, making it a memorable experience for food lovers. ?️

Afternoon: Explore Local Crafts and History

• Wind and Rain Bridge: Walk across the Wind and Rain Bridge, an ancient bridge that holds great historical significance. This unique bridge, built with wood and covered by a roof, was designed to protect travelers from the elements. As you walk, feel the weight of centuries of history and the stories embedded in the structure.
• Batik and Gourd Craft: Try your hand at traditional batik (tie-dye) and gourd crafts. Both are prominent in local culture, and you can create your own handicrafts as souvenirs. This is a great way to connect with the region’s artistic heritage. ?

Evening: Tea Horse Ancient Town Night Market

• Barbecue by the River: Head to the Tea Horse Ancient Town Night Market (茶马古城夜市) for an exciting food adventure. Enjoy local delicacies like grilled skewers, handmade dumplings, and braised meat. The riverbank setting creates a perfect atmosphere for an evening meal. ??
• Cultural Performances: Don’t miss the bonfire party and traditional ethnic minority dance performances, where local dancers perform in colorful costumes. This lively experience is a perfect way to end the day. The streets come alive with lights and music, creating a festive atmosphere.
• Shopping: Stroll through the night market, where you can find unique trinkets and souvenirs, such as ethnic crafts, local teas, and handmade jewelry. ?

Accommodation Recommendation:

• Stay at a hotel near the Tea Horse Ancient Town Night Market, which makes evening exploration much easier.

Day 2: Meizi Lake (梅子湖) -> Yunnan Provincial Museum (云南省博物馆) -> Puer Science and Technology Museum (普洱科技馆) -> Dai Family Lane (戴家巷) -> May 1st Market (五一市场)

Morning: Scenic Meizi Lake

• Visit Meizi Lake: Start your day early by heading to Meizi Lake (梅子湖). Here, you’ll enjoy a peaceful morning surrounded by misty waters and the soft chime of wind chimes. The tranquility of the lake and the surrounding forest will set a serene tone for the day. ?️
• Walking on the Boardwalk: Take a leisurely walk along the viewing platform that stretches over the lake, providing breathtaking views of the surrounding landscape and Puer city.

Late Morning: Yunnan Provincial Museum

• Yunnan Provincial Museum: Visit the Yunnan Provincial Museum (云南省博物馆), where you can explore the rich cultural and historical heritage of Yunnan province. From ancient artifacts to displays on local ethnic groups, the museum offers free admission and is a great way to learn more about the region’s past. ?️

Early Afternoon: Puer Science and Technology Museum

• Puer Science and Technology Museum (普洱科技馆): Dive into the world of science and technology. This interactive museum allows visitors to experiment with various exhibits, making it fun for all ages. Learn about the mysteries of physics, chemistry, and space exploration through hands-on exhibits. ?

Late Afternoon: Dai Family Lane

• Dai Family Lane (戴家巷): In the afternoon, head to Dai Family Lane, a charming area where traditional Dai ethnic architecture meets modern cafes and shops. Enjoy a relaxing coffee or tea while admiring the ancient buildings and the vibrant culture of this area. ☕️

Evening: May 1st Market

• Visit May 1st Market (五一市场): This bustling local market is the heart of Puer’s daily life. Here, you’ll find fresh produce, local handicrafts, and ethnic foods. The market provides a great opportunity to pick up souvenirs, interact with locals, and experience the everyday rhythms of Puer. ?

Accommodation Recommendation:

• Stay near Meizi Lake or in the city center where transportation is convenient.

Day 3: Puer Tea Expo Park (普洱茶博览苑) -> Red Panda Garden (小熊猫庄园)

Morning: Puer Tea Expo Park

• Visit Puer Tea Expo Park: Begin your day with a visit to the Puer Tea Expo Park (普洱茶博览苑). Here, you can pick your own tea leaves and even learn how to make your own tea cake. This immersive experience will deepen your understanding of Puer tea culture.
• Ethnic Dance Performance: Enjoy a captivating performance of traditional ethnic minority songs and dances, a cultural experience that reflects the diversity of the people in the region. ?

Afternoon: Red Panda Garden

• Visit the Red Panda Garden (小熊猫庄园): In the afternoon, visit the Red Panda Garden, where you’ll have the opportunity to interact with these adorable animals. You can feed them, take photos, and learn about the efforts to protect these endangered species.
• Other Animals: The garden is also home to other fascinating creatures, such as rhinos, sika deer, and various bird species. Take time to explore the different enclosures and enjoy the tranquil setting of this animal sanctuary. ?

Evening: Wetland Restaurant & Night Adventure

• Dinner at Wetland Restaurant: Enjoy a delicious hotpot dinner at the Wetland Restaurant, where you can savor fresh ingredients cooked in a bubbling pot. The restaurant is known for its cozy ambiance and high-quality food.
• Night Adventure: After dinner, join a night exploration activity to hunt for insects and observe the night sky. This stargazing experience will allow you to marvel at the beauty of the stars and the mysteries of nature. ?

Accommodation Recommendation:

• Stay at a wooden cabin villa in the Red Panda Garden for a luxurious and peaceful experience amidst nature.

Travel Tips

1️⃣ Check the Weather: Always check the weather forecast ahead of time to plan your day properly. Be prepared for any changes in weather conditions.

2️⃣ Keep Your Belongings Safe: Be cautious with your belongings, especially in crowded places like markets or busy tourist attractions.

3️⃣ Respect Local Customs: Be mindful of the local customs and practices. Show respect for the culture, and always be courteous to the locals. ?

4️⃣ Local Halal Food: If you’re looking for halal food options, there are several restaurants in Puer serving traditional Muslim-friendly meals. Some dishes to try include grilled meats, handmade dumplings, and hotpot. Be sure to ask for recommendations from local Muslim communities for the best places to dine.

✨ Puer’s 3-day tour is truly a journey full of surprises! From tea picking to cultural performances, and from scenic lakes to fascinating wildlife, every moment promises to be unforgettable. Come and experience the beauty of Puer for yourself! ??

Overview

Bingzhongluo Primary School (丙中洛小学) was established in 1951, originally known as the “Gongshan County First Provincial Primary School” (贡山县第一省立小学). In 1956, it was renamed the “Gongshan County Second Complete Primary School” (贡山县第二完小), and it had already developed into a senior complete primary school with a Young Pioneers organization. During the “Cultural Revolution,” the school was further renamed “Bingzhongluo Complete Primary School” (丙中洛完小).

In 1984, the school introduced a boarding class for ethnic minorities, and by 1996, it had expanded to four ethnic minority boarding classes and one preschool class. Prior to 2003, Bingzhongluo school district managed several rural schools, including:

• Qiu Natuan Village (秋那桶村): Gantan Primary School (嘠干堂小学), Nidadan Primary School (尼大丹小学), Biwang Primary School (碧旺小学)
• Jia Sheng Village (甲生村): Jia Sheng Primary School (甲生小学), Tongxin Primary School (同心小学), Sijitong Primary School (四季桶小学)
• Bingzhongluo Village (丙中洛村): Bingzhongluo Complete Primary School (丙中洛完小), Zhanatung Primary School (扎那桶小学), Wangqi Primary School (王期小学), Dala Primary School (打拉小学)
• Shuangla Village (双拉村): Shuangla Primary School (双拉小学), Jiutong Primary School (九桶小学), Bibili Primary School (毕比利小学), Xiaochala Primary School (小查腊小学)

In 2004, Bingzhongluo School District was renamed the Bingzhongluo Central School (丙中洛中心校). The school reorganized and consolidated the 15 rural schools into nine main sites, focusing on centralized education for grades four through six. By 2006, Bingzhongluo had evolved into a central township school with 13 classes, including one preschool class.

School Development and Changes

In 2007, the school was renamed “Bingzhongluo Hongta Primary School” (丙中洛红塔小学). In September 2009, with the correct leadership and strong support from the educational authorities, the school underwent further consolidation. By 2010, four remaining rural school sites were merged into Bingzhongluo Hongta Primary School, making it the first school in Gongshan County to achieve a highly centralized school system, marking a new milestone in the school’s development.

Since the school was established, it has consistently adhered to Marxism, Mao Zedong Thought, Deng Xiaoping Theory, the “Three Represents” (三个代表) ideology, and the Scientific Outlook on Development (科学发展观) as its guiding principles. The school focuses on “people-oriented” education, improving the ethnic cultural literacy of students, and advancing the development of social and cultural sectors. The school has also taken advantage of educational reforms and the implementation of nine-year compulsory education to enhance teaching quality.

Objective and Vision

The goal of Bingzhongluo Central School is to become a model school in Gongshan County, known for its “beautiful campus, strong faculty, good discipline, and high educational quality.” The school has optimized the allocation and utilization of educational resources through the centralization process.

Institutional Structure

Since the implementation of the centralized school system in March 2010, Bingzhongluo Central School established a comprehensive school management system with clear division of responsibilities. The school is organized into various departments, including the Administrative Office (校务室), Office (办公室), Academic Affairs Office (教务室), Political Education Office (政教室), Finance Office (财务室), General Affairs Office (总务室), and the Nine-Year Education Office (普九办). Each department has its specific tasks, but they cooperate and work together to improve the school’s efficiency.

Administrative Structure

Faculty and Student Information

Bingzhongluo Central School operates under the fully centralized education system, with a total of 58 staff members, including 44 full-time teachers. There are also 11 support staff and 3 temporary security personnel. The school offers six grades, with three classes in each grade, along with one preschool class. The total number of classes in the school is 19. As of now, the school has 596 students, with 292 boys and 304 girls.

The school occupies a total area of 10,473 square meters, with a building area of 6,347 square meters. After the school was centralized, it now serves more than 700 individuals, including faculty, staff, and students.

Student and Faculty Statistics

• Total Staff: 58
  • Full-Time Teachers: 44
  • Support Staff: 11
  • Temporary Security Personnel: 3
• Total Students: 596
  • Male Students: 292
  • Female Students: 304
• Campus Area: 10,473 square meters
• Building Area: 6,347 square meters

School Building Development

Bingzhongluo Central School has undertaken significant improvements in its infrastructure under the guidance of local authorities. Since 2004, several new facilities have been added to improve the school’s functioning:

• 2004: The teacher kitchen was expanded to nearly 300 square meters.
• 2005: The student dining hall was expanded by 50 square meters.
• 2006: A new comprehensive teaching building was constructed with an investment of 1.59 million RMB, covering 1,451 square meters. Additionally, a new toilet block was built.
• 2009: A new teaching building with 24 classrooms was completed, which can accommodate 700 students.
• 2011: New student dormitories and a faculty housing building were added.

These infrastructure improvements have significantly enhanced the school’s capacity and the quality of education offered.

Work-Study Activities

Bingzhongluo Central School has always placed great emphasis on work-study programs, particularly since the school was consolidated in 2004. The school actively encourages students to participate in agricultural activities, including vegetable farming and animal husbandry. These activities help improve the school’s financial situation while also teaching students valuable labor skills.

In 2010, with approval from the County Education Bureau, the school started raising pigs at the original Dongfeng Primary School site to support its work-study program. This initiative was designed to raise funds, improve the quality of school meals, and provide assistance to struggling students.

Work-Study Program Goals:

• To create a vegetable base for student meals.
• To improve the school’s financial situation.
• To assist students in learning essential life skills.
• To enhance teaching quality through better resources.

Challenges Faced by the School

Despite the progress made, Bingzhongluo Central School faces several challenges:

1. Limited Agricultural Land: After the consolidation of the school, the vegetable plot for the students shrank to less than 0.2 acres, making it difficult to supply enough vegetables for the student dining hall. In 2011, part of the land was used for building faculty housing, further reducing the available agricultural space.
2. Insufficient Sports Facilities: Due to the increased number of students, the school has inadequate space for physical education and extracurricular activities.
3. Need for Caregiving Staff: The younger students (grades 1 to 3) need guidance and supervision, so the school requires four additional caregiving staff members.
4. Health Services: There is a lack of a health budget for student health prevention and treatment. The school needs to hire two medical staff members (one doctor and one nurse) to ensure students’ physical well-being, a critical issue that has yet to be addressed by local authorities.
5. 

Faculty Statistics Table

School Facilities Survey

Truffles (scientific name: Tuber) are a type of fungus classified under the Ascomycota phylum, Tuberaceae family, and the Tuber genus. There are approximately 10 different species, most of which are annual fungi that grow in symbiosis with the roots of broadleaf trees. Typically, they grow beneath pine trees, oak trees, and other hardwoods.

Truffles spread around the roots of trees, covering an area of approximately 120-150 cm in radius, with the main body of the truffle buried 3-40 cm underground. They are found in countries such as Italy, France, Spain, China, and New Zealand.

Truffles have a distinctive aroma and are rich in proteins, amino acids, and other nutrients. Due to their highly specific growth requirements and the difficulty in cultivating them artificially, truffles are rare and expensive. For this reason, Europeans consider truffles, along with caviar and foie gras, as part of the “three great delicacies of the world.”

Among the various types of truffles, the black truffle (Tuber melanosporum Vitt.), produced in France, and the white truffle (Tuber magnatum Pico), from Italy, are regarded as the highest quality. White truffles are typically eaten raw, grated over pasta or eggs, or sliced thinly and added to meats before roasting, or used in foie gras preparation. Some cheeses also contain truffles. Black truffles have a milder taste than white truffles and can be used to make truffle salt or truffle honey. In the past, truffles had to be peeled, but nowadays they are more commonly ground to avoid waste.

In April 2016, the largest truffle in the world, weighing 1.5 kg, was discovered in Australia.

Characteristics (形态特征)

Truffles have a unique appearance, resembling small, walnut-sized lumps or large, fist-sized formations. When young, they are white inside with a uniform texture, but as they mature, they turn dark black with lighter, marble-like veins.

The truffle’s fruiting body is spherical or oval, brown or dark-colored, with some resembling small beans, while others are as large as Fuji apples. The surface is covered with polygonal warts that reflect a reddish sheen, with a concave area at the top. The internal flesh (spore-producing tissue) is initially white, then turns brown or gray, and finally black as it matures. When cut open, the flesh has a marbled pattern and emits a damp, forest-like aroma with a dry fruit fragrance, which helps attract small animals to spread the spores.

Truffles are unusual in shape, varying in size from small as peanuts to large as a handball. They have a one-year growth cycle and their size and age are unrelated. Their growth is simply tied to the seasonal changes of the environment. Typically, black truffles mature around December and remain so until March of the following year. Overripe truffles will decompose and disintegrate.

Growth Habits (生长习性)

Truffles grow underground, forming a symbiotic relationship with the roots of trees, absorbing nutrients from both the trees and the soil. They contain a high amount of water and significant amounts of potassium, calcium, magnesium, iron, and fluoride. Unlike most mushrooms, which are soft and juicy, truffles are relatively firm.

Truffles prefer alkaline soil, and high-quality truffles are mainly found in limestone-rich areas, such as Alba in Italy, Périgord in France, and Yongren County (永仁县), Yunnan, China. The nutrients they absorb from the soil and tree roots mean that once truffles have been harvested from a particular spot, that area cannot produce other crops for a while.

Truffles are highly sensitive to environmental changes, and even slight alterations in their surroundings can prevent their spores from growing. In the early 21st century, Western countries began successfully cultivating truffles in semi-artificial conditions.

Truffles particularly thrive beneath pine trees, oak trees, poplar trees, willows, hazel trees, and linden trees. The flavor and aroma can vary depending on the type of tree. However, modern mechanized farming, pesticide spraying, excessive or insufficient rainfall, and changes in forest species have contributed to a significant decline in truffle production since the 20th century.

Geographic Distribution (地理分布)

Italy (意大利)

White truffles are found exclusively in Italy and the Balkans, particularly in Croatia. They are pale gold, light brown (beige), or off-white with patches or fine veins of brown. White truffles vary in size, with smaller ones about the size of a golf ball, while larger ones can resemble apples. In good years, the global production of white truffles is only around 3 tons, compared to around 35 tons of black truffles produced annually. This highlights their rarity.

Piemonte (皮埃蒙特), located in the northwestern part of Italy, along the Po River, is surrounded by the Alps to the west and north, with the Ligurian Apennines to the south. The Alba (阿尔巴) region in Cuneo province, part of the Langhe (朗格) and Roero (罗艾洛) hills, is a renowned producer of white truffles.

France (法国)

Provence (普罗旺斯)

Provence is the world’s most important black truffle production area, accounting for 90% of France’s black truffle output. The main production center is in the northern region of Tricastin, where over 30 tons of black truffles are produced annually.

Sarlat (萨尔拉)

Sarlat, established in the 9th century, is over 1,000 years old and is known as “the paradise of gastronomy.” It produces both black truffles and foie gras, and many famous foie gras manufacturers are located here. The region is integral to the southwest French cuisine, particularly for black truffles.

Black truffles, which are typically harvested in the southern regions of France, are dark brown to black in color. They have a rough surface with small bumps.

China (中国)

Truffles are also found in China, with an appearance similar to French black truffles. Their outer skin is made up of smaller scales, and the internal white veins are finer. Truffles in China primarily grow under the roots of pine trees, which is also the origin of their Chinese name. The main production areas are Yongren County (永仁县) in Yunnan Province and Panzhihua (攀枝花) in Sichuan Province. Mature Chinese black truffles have a complex mushroom-like aroma, an enigmatic scent that is hard to describe.

Recent reports also suggest that high-altitude mountainous areas in Taiwan have a small number of truffles, resembling those from France and mainland China. However, as truffles are not well-known or widely consumed in Asia, there has been little commercial cultivation.

In the late 20th century, Chinese scientists discovered the distribution of black truffles in the southeastern Himalayas. Truffles are also found in southwestern China in areas inhabited by ethnic minorities such as the Tibetan, Yi, and other groups in the regions around the Jinsha River. The black and white truffles found here are considered unique to the region.

Truffle Varieties and Classification

Italian White Truffle

• Common Name: Italian White Truffle or Alba Truffle
• Scientific Name: Tuber magnatum
• Origin: Italy, Croatia
• Growing Season: October to December
• Flavor: Distinct, with a slight garlic flavor, somewhat like cheese, with a pungent aroma.
• Consumption: Typically eaten raw, thinly sliced and paired with eggs, Italian pasta, wide noodles, or salad.

Black Winter Truffle

• Common Name: Black Winter Truffle or Périgord Truffle
• Scientific Name: Tuber melanosporum
• Origin: Primarily France, also found in Spain, Italy, and Yunnan Province, China (Yongren County).
• Growing Season: December to March
• Flavor: Earthy aroma, rich and intense.
• Consumption: Typically cooked, used to flavor eggs or rice, or placed under the skin of roast chicken or in cream-based sauces.

Black Summer Truffle

• Common Name: Black Summer Truffle
• Scientific Name: Tuber aestivum
• Origin: France, Italy, Spain, Yunnan Province, China (Yongren).
• Growing Season: May to September
• Flavor: Milder than the Black Winter Truffle, closer to ordinary mushrooms.
• Consumption: Can be eaten raw or lightly heated. Larger pieces are best served with Italian pasta, meat, or sauces.

Oregon White Truffle

• Common Name: Oregon White Truffle
• Scientific Name: Tuber gibbosum
• Origin: Northwestern United States
• Growing Season: October to November
• Flavor: Different from European truffles, it is milder and crisper.
• Consumption: Can be eaten raw, or used with butter, olive oil, sauces, or broths.

Harvesting Methods

The harvesting period for black truffles is typically from November to March, with the peak season being between December and March. Truffle hunters, known as “truffle hunters,” often carry a family heirloom map, documenting the locations, times, and sizes of truffles discovered by their ancestors. The process of finding truffles is highly interesting, and different countries have unique methods for truffle hunting.

In France, people often use female pigs as their helpers in harvesting black truffles. Pigs have an incredibly sensitive sense of smell, capable of detecting truffles buried 25 to 30 cm underground from as far as 6 meters away. This is because the smell of truffles is similar to androstenone, a compound that triggers sexual desire in female pigs, making them naturally attracted to truffles. However, female pigs have a tendency to greedily consume the truffles they find, so truffle hunters must act quickly to prevent them from eating the precious fungi.

In Italy, people prefer trained female dogs to search for white truffles. The dogs use their paws to mark the spot where the truffles are located, and then their owners carefully dig them up using small rakes. Training a dog to search for truffles involves a complex process, starting with teaching the dog to fetch a thrown ball, then substituting cheese for the ball, and finally using small truffle pieces in place of cheese. A well-trained truffle dog can sell for as much as 3,000 Euros. The night before a truffle hunt, hunters typically withhold food from their dogs, which motivates them to work harder for a food reward.

Nutritional Value

Scientific studies show that black truffles are rich in protein, 18 amino acids (including 8 essential amino acids that the human body cannot synthesize), unsaturated fatty acids, a variety of vitamins, and essential trace elements such as zinc, manganese, iron, calcium, phosphorus, and selenium. They also contain sphingolipids, gangliosides, ceramides, triterpenes, androsterone, adenosine, truffle acid, sterols, truffle polysaccharides, and truffle polypeptides, all of which contribute to their high nutritional and health benefits. Among these, androsterone helps to regulate the endocrine system, while sphingolipids show significant activity in preventing Alzheimer’s, atherosclerosis, and cancer cell toxicity. Polysaccharides, polypeptides, and triterpenes are known for enhancing immunity, anti-aging, and anti-fatigue properties, making truffles useful in health and wellness.

Consumption Methods

Truffle Chicken Soup

Ingredients:

• 50 grams dried truffles
• One whole chicken (about 1500 grams)
• Green onion, ginger slices, fine salt, monosodium glutamate, pepper powder

Method:

1. Soak the dried truffles in warm water until they swell, and then wash them clean.
2. Place the slaughtered and washed chicken into a pot, add about 1.5 liters of water, and add the green onion (tied in a knot) and ginger slices. Bring to a boil over high heat.
3. Add the truffles, cover the pot tightly, bring to a boil again, then reduce the heat to simmer for about 3 hours.
4. Finally, add fine salt and monosodium glutamate to taste.

This dish highlights the rich flavors of truffle and chicken, perfect for showcasing the truffle’s distinctive taste in a comforting soup.

Historical Origins of Truffles

3000 BCE

The earliest mention of truffles dates back to ancient Sumerian inscriptions, which document the dietary habits of the Amorites, noting that they commonly ate truffles. Centuries later, Theophrastus also referred to truffles in his writings.
By 3000 BCE, the Babylonians were already hunting truffles along beaches and in the desert. Greek mythology mentions Aphrodite (the goddess of love), who was particularly fond of eating these mushrooms (Philosophus Lefkas, a writer, first discussed truffles in his works, noting their aphrodisiac qualities). One legend suggests that truffles were created by the thunder of Zeus.

In ancient times, there were two main types of truffles in Italy: Tuber Melanosporum (Black Winter Truffle) and Tuber Magnatum Pico (White Truffle). However, the Romans only consumed a mushroom resembling a truffle, known as “terfez,” or “desert truffle.” This mushroom was native to the island of Lesbos, Carthage, and especially Libya, where the coastal climate was much wetter than it is today.

Medieval Period

During the medieval period, farmers used truffles as a seasoning. The House of Savoy in Italy was particularly fond of truffles, and Prince Accaca often included them in his gifts to the Bourbon family. After the papacy moved from Rome to Avignon, Pope Urban found truffles and developed a deep love for them, eating them every week. The historian Bartolomeo Platina recorded truffle hunting in 1481, writing, “There is a breed of sow that excels at finding truffles, but they should be fitted with a muzzle to prevent them from devouring all the truffles they find!”

Pre-17th Century

During the Renaissance, truffles became popular in Europe again, appearing daily at the castles of King Francis I of France. However, truffles truly gained prominence starting in the 17th century. At that time, Europeans, especially the French, abandoned the heavy, exotic spices of the East in favor of rediscovering the value of natural foods. By the 1680s, truffles became a highly sought-after delicacy at the Paris market, and the French imported various types of truffles year-round from truffle-producing regions. Brillat-Savarin famously said, “Truffles are so expensive that they only appear on the tables of nobles, where they serve to attract women.”

17th-20th Century

In 1711, French botanist Étienne François Geoffroy first defined truffles as a type of mushroom. In 1729, Giovanni Bernardo Vigo from Florence accurately classified two types of black truffles: Tuber melanosporum (Black Winter Truffle) and Tuber aestivum (Summer Truffle).
In 1780, Polish scholar Jean Michel Borchieri wrote “Letters on the Truffles of Piedmont,” accurately describing the appearance and taste of the Piedmont truffle.
In the 20th century, Italian white truffles gained international fame. After World War II, people from areas like Monferrato, Roero, Valle Curone, and Grue actively harvested white truffles. Today, truffles have a significant presence at both domestic and international expos.

Truffle Origins in China

664 AD

In April of 664 AD, two men, Chao Liruo (朝里若) and Chao Laruo (朝拉若), from the Yunnan province, China, went hunting in the Zhi Ju (直苴) area. While tracking wild boars, they noticed the boars rooting around tree roots, eating black spherical objects. After the boars ran off, hungry and desperate, they dug up the objects the boars had been eating. Upon consuming them, they found that these black balls not only filled their stomachs but also enhanced their strength and vitality. From then on, Chao Liruo and Chao Laruo referred to this mysterious substance as “pig-root fungus” (猪拱菌). Every year, just before the Zhi Ju Yi (直苴彝族) people’s Sè Zhuāng Festival (赛装节), they would lead the tribe in gathering these “pig-root fungi” to honor esteemed guests at the festival. This tradition has continued into modern times. With the influence of outside cultures, it wasn’t until 1995 that people discovered this “pig-root fungus” was actually truffles, specifically Tuber magnatum and Tuber melanosporum, the most prized edible fungi in the world.

Truffle-Related News

• In November 2010, Macau casino mogul Stanley Ho (何鸿燊) set a record by purchasing two Italian white truffles, weighing a total of 1.3 kilograms, for $330,000 USD (approximately 2.5 million HKD). This marked the fourth consecutive year the auction was held at the Venetian Macau, featuring Italian white truffles.
• On September 20, 2015, Black Truffle (Black Truffle Wild Mushroom Soup) was served at a U.S. state banquet.
• On October 21, 2015, Black Truffle (Truffle Sauce) was served at a UK state banquet.
• In August 2016, Australia discovered the world’s largest truffle, a black truffle weighing 1.5 kilograms, worth approximately $3,000 USD.

Nutritional Content of Truffles

The following shows the approximate nutritional content per 100 grams of truffles:

• Energy: 487 kcal

Landscape Hotel in Dali大理兰林阁酒店 is located at the heart of the ancient town, covering an area of 30 acres. It is just a stone’s throw from the Dali Intangible Cultural Heritage Museum, the Jiang Gong Ancestral Hall, and the Foreigners’ Street (洋人街), where the traditional Bai culture blends perfectly with Western modernity. The hotel consists of nine traditional Bai ethnic courtyards, offering 319 rooms. It combines the convenience of a bustling city with the serenity of a peaceful retreat. As the most convenient hotel for sightseeing in the ancient town, it also stands out for its traditional Bai-style architecture and exceptional personalized services.

Room Facilities

The hotel rooms are equipped with modern facilities for comfort and convenience. However, stepping out of the room, you will be greeted by a different atmosphere—ancient wooden doors and windows, decorative mythical beasts on the eaves, meandering streams, and year-round blooming flowers at every corner.

Hotel Room Types:

Loft King Room (阁楼大床间) Cozy Standard Room (温馨标间) Terrace Cozy Standard Room (露台温馨标间) Terrace Cozy Single Room (露台温馨单间) Courtyard Standard Room (庭院标间) Courtyard Single Room (庭院单间) Terrace Standard Room (露台标间) Terrace Single Room (露台单间) Family Room (家庭间) Triple Room (三人间) Parent-Child Room (亲子间) Duplex Standard Room (复式标间) Duplex Single Room (复式单间) Duplex Family Room (复式家庭房) Single Bedroom and Living Room Suite (单卧单厅套房) Single Bedroom and Double Living Room Suite (单卧双厅套房) Double Bedroom Suite (双卧套房) Double Bedroom Deluxe Suite (双卧豪华套房)

Dining and Cuisine

The hotel is fully equipped with a restaurant that can accommodate 800 people at once. The restaurant serves Bai ethnic specialty dishes, while the scenic Western restaurant allows guests to enjoy delicious meals while taking in the beautiful views of Cangshan Mountain and Erhai Lake. There is also a grand banquet hall that can host up to 800 people, as well as a charming lawn that is perfect for a unique wedding celebration.

Lanxuan Chinese Restaurant (兰轩中餐厅)

Multi-Function Hall (多功能厅)

Scenic Restaurant (观景餐厅)

Conference and Meeting Venues

Landscape Hotel in Dali offers a variety of meeting rooms and multi-function halls for domestic and international conferences. The hotel is equipped with various sizes of meeting rooms to suit different needs.

Multi-Function Hall

The multi-function hall at Landscape Hotel covers 600 square meters and can accommodate up to 450 people for meetings or banquets. It is equipped with professional stage equipment and can meet various event needs.

• Floor Area: 600 square meters
• Floor: 1st floor
• Ceiling Height: 5.5 meters, stage height 60 cm
• Capacity: Classroom style: 450 people, Theater style: 650 people, Round table style: 72 people, Island style: 400 people
• Projector: 6m x 3m full-color LED screen, HDMI interface, resolution: 1366x768px, aspect ratio: 16:9
• Microphones: 4 wireless desktop microphones, 4 wireless handheld microphones
• Other Facilities: Flipchart, 3.5mm audio cable, mini DP adapter, Type-C adapter, camera rental (charge), voice recorder rental (charge), wired internet for stage
• Meeting Supplies: Notepads, pencils, name cards, meeting water signs, cloth banners, plants
• Tea Breaks: Tea, hot water, snack table, fruit snacks (charge), bottled water (charge)
• Other Services: Full-time staff and sound technician services

Lan Yantang Grand Conference Room (兰言堂大会议室)

The grand conference room is decorated in the style of Bai ethnic architecture and spans 410 square meters. The room features a podium at the front and can accommodate 300 people. With advanced conference facilities, high-end multimedia equipment, broadband access, and projection equipment, this room offers a spacious and comfortable environment for any event.

• Floor Area: 410 square meters
• Floor: 2nd floor
• Ceiling Height: 3.8 meters, podium height 30 cm
• Capacity: Classroom style: 300 people, Theater style: 450 people, Round table style: 60 people, Island style: 260 people
• Projector: 6m x 3m full-color LED screen, HDMI interface, resolution: 1920x1080px, aspect ratio: 16:9
• Microphones: 4 wireless desktop microphones, 4 wireless handheld microphones
• Other Facilities: Flipchart, 3.5mm audio cable, mini DP adapter, Type-C adapter, camera rental (charge), voice recorder rental (charge), free Wi-Fi
• Meeting Supplies: Notepads, pencils, name cards, meeting water signs, cloth banners
• Tea Breaks: Tea, hot water, snack table, fruit snacks (charge), bottled water (charge)
• Other Services: Full-time staff and sound technician services

Xin Zhong Conference Room (新中会议室)

The Xin Zhong Conference Room spans 230 square meters and can accommodate 160 people. The room can be arranged in various configurations to suit your meeting needs.

• Floor Area: 230 square meters
• Floor: 1st floor
• Ceiling Height: 3.2 meters, stage height 50 cm
• Capacity: Classroom style: 160 people, Round table style: 60 people, Double round table style: 120 people, Island style: 140 people
• Projector: 3.5m x 2m full-color LED screen, HDMI interface, resolution: 1920x1080px, aspect ratio: 16:9
• Microphones: 4 wireless desktop microphones, 2 wireless handheld microphones
• Other Facilities: Flipchart, 3.5mm audio cable, mini DP adapter, Type-C adapter, camera rental (charge), voice recorder rental (charge), free Wi-Fi
• Meeting Supplies: Notepads, pencils, name cards, meeting water signs, cloth banners
• Tea Breaks: Tea, hot water, snack table, fruit snacks (charge), bottled water (charge)
• Other Services: Full-time staff and sound technician services

Lan Yantang Medium Conference Room 1 (兰言堂中会议室1)

The medium-sized conference room 1 at Landscape Hotel covers 98 square meters and can accommodate up to 80 people.

• Floor Area: 98 square meters
• Floor: 4th floor
• Ceiling Height: 2.6 meters, no podium
• Capacity: Classroom style: 80 people, Round table style: 40 people, Double round table style: 80 people, Island style: 60 people
• Projector: 3.5m x 2m full-color LED screen, HDMI interface, resolution: 1920x1080px, aspect ratio: 16:9
• Microphones: 4 wireless desktop microphones, 2 wireless handheld microphones
• Other Facilities: Flipchart, 3.5mm audio cable, mini DP adapter, Type-C adapter, camera rental (charge), voice recorder rental (charge), free Wi-Fi
• Meeting Supplies: Notepads, pencils, name cards, meeting water signs, cloth banners
• Tea Breaks: Tea, hot water, snack table, fruit snacks (charge), bottled water (charge)
• Other Services: Full-time staff and sound technician services

Lan Yantang Medium Conference Room 2 (兰言堂中会议室2)

The medium-sized conference room 2 spans 109 square meters and can accommodate 80 people.

• Floor Area: 109 square meters
• Floor: 4th floor
• Ceiling Height: 2.6 meters, no podium
• Capacity: Classroom style: 80 people, Round table style: 40 people, Double round table style: 80 people, Island style: 60 people
• Projector: 3.5m x 2m full-color LED screen, HDMI interface, resolution: 896x512px, aspect ratio: 16:9
• Microphones: 4 wireless desktop microphones, 2 wireless handheld microphones
• Other Facilities: Flipchart, 3.5mm audio cable, mini DP adapter, Type-C adapter, camera rental (charge), voice recorder rental (charge), free Wi-Fi
• Meeting Supplies: Notepads, pencils, name cards, meeting water signs, cloth banners
• Tea Breaks: Tea, hot water, snack table, fruit snacks (charge), bottled water (charge)
• Other Services: Full-time staff and sound technician services

Atour Hotel in Tengchong腾冲文星楼亚朵酒店

1. Architecture & Design: A Love Letter to Nujiang’s Beauty

2. Rooms & Suites: Panoramic Views & Thoughtful Comfort

• River View Rooms (120+ options): Floor-to-ceiling windows frame the Nujiang’s widest expanse, offering front-row seats to golden sunrises and fiery sunsets. Select rooms include private balconies to soak in the river’s rhythmic flow.
• Family Rooms (4 specially designed): Spacious 70㎡ havens with child-friendly amenities—tent play areas, themed bedding, and mini-toiletries—perfect for family adventures.
• Luxury Suites: The 80㎡ Garden Suite and 70㎡ River View Suite feature separate living areas, executive lounge access, and 24/7 butler service, ideal for discerning travelers.

3. Dining: A Culinary Journey Through Yunnan and Beyond

• Flora’s Kitchen (All-Day Dining): Breakfast highlights include Yunnan rice noodles, Ersi (rice cakes), and Western pastries; dinners showcase local specialties like Nujiang wild fish hotpot and Gaoligong mountain vegetable salads. Don’t miss the “Xiala Tea Afternoon” inspired by Lisu roasted tea, paired with artisanal desserts.
• Noodle Bar “Mian Tan”: Slurp up authentic Yunnan cross-bridge rice noodles or Baoshan beef noodles, with broths simmered for hours from local farm produce.
• Lobby Lounge “Flora’s Sip”: Sip handcrafted cocktails or single-malt whiskies while enjoying live folk music against the river’s glittering nightscape.
• 24/7 Good Taste Kiosk: Grab snacks, local specialties (Laowo ham, Qiyou chicken), or travel essentials—with free heating service for quick meals.

4. Meetings & Events: Versatile Spaces for Every Occasion

5. Amenities: Relax, Recharge, & Connect

• 24/7 Fitness Center: Work out with canyon views on premium equipment.
• Self-Service Laundry: Free washers, dryers, and detergent—perfect for long-term travelers.
• Family-Friendly Extras: Kids’ toiletries, cribs, and board games available upon request.
• Business Services: Complimentary printing, copying, and secretarial support.

6. Explore Nujiang: Your Adventure Starts at the Doorstep

• Nujiang Ancient Tea-Horse Road (216m): Trek historic trails and admire canyon vistas.
• Lanno Tourmaline Museum (482m): Discover Nujiang’s gemstone heritage with hands-on polishing workshops.
• Tongxin Square (805m): Join lively Lisu song-and-dance performances under the stars.
• Denggeng Hot Springs (5km): Soak in natural thermal pools—don’t miss the winter “Bathhouse Festival” for ethnic carnivals.
• Xiaoshaba Scenic Area (10km): Bike along riverside trails or enjoy local snacks at the eco-friendly service hub.

7. Service Excellence & Sustainability

• Guest Praise: A 4.8/5 rating on Ctrip, with guests raving about “attentive staff,” “delicious breakfasts,” and “stunning river views.”
• Green Commitment: Water-saving fixtures, waste recycling, and locally sourced materials reflect our dedication to environmental responsibility.
• Convenience: 5-minute drive from Liuku Bus Station, free parking, and 24/7 taxi booking service. Let our concierge craft your perfect Nujiang itinerary—from trekking permits to private car rentals.

8. Book Your Stay: Comfort Meets Value

• Rates: Starting from CNY 500-800/night for Superior Mountain View Rooms; River View Suites from CNY 1,200-1,500/night (includes breakfast for two).
• Hilton Honors Members: Earn points, enjoy room upgrades, and late check-out. Exclusive discounts available on the official app.

Hotel Address

Address: Naiduo Village, Bingzhongluo Town, Gongshan County, Nujiang Lisu Autonomous Prefecture, Yunnan Province. The hotel is located 200 meters north of the Bingzhongluo Town Government.

Hotel Overview

• Opening Year: 2022
• Number of Rooms: 90
• Hotel Phone: +86-886-3059777
• Chinese Name: 怒江贡山伊拉米拉云居酒店

Hotel Introduction

Yilamila Renjoy Hotel, also known as the Gongshan Yilamila Cloud Resort Hotel, is named after the legend of the Nuo ethnic group’s “Happiness Goddess,” symbolizing good luck and blessings. The hotel is located in Bingzhongluo Town, Nujiang Lisu Autonomous Prefecture, Yunnan Province, an area renowned for being “a land where humans and gods coexist” and a place of beauty where nature and culture intertwine.

As part of the Yunjing brand, a mid-to-high-end resort line under Jinjiang Hotels (China), the hotel features architecture that combines traditional Chinese craftsmanship with distinctive Nuo ethnic cultural elements. The hotel’s design highlights the rich cultural heritage of the region, offering guests an immersive cultural experience. Surrounded by breathtaking natural landscapes—featuring sea of clouds, mountains, lush forests, and flower seas—the hotel offers a truly serene and otherworldly getaway.

Hotel Facilities

• Dining: The hotel boasts a restaurant that can accommodate up to 200 people, offering authentic Nuo ethnic cuisine.
• Meetings & Events: The hotel has a large multifunctional conference hall that can host up to 150 guests for various events such as business meetings, weddings, and celebrations.
• Accommodation Services: The hotel provides high-quality accommodation, offering guests a luxurious, peaceful resort experience.

Nearby Attractions

The hotel is located near several AAAA-rated scenic spots, including:

• Nujiang First Bend: One of the most famous natural landmarks in Nujiang, showcasing magnificent mountain and river views.
• Shimen Pass: A classic canyon landscape, a must-see spot for visitors.
• Bingzhongluo Rural Scenery: A picturesque area displaying the unique rural beauty of Nujiang.

In addition to these famous spots, the area around the hotel is home to various other local attractions. Bingzhongluo is known for its diverse ethnic culture, with 15 different ethnic groups residing here, including the Nuo, Dulong, Lisu, and Tibetan people. The region’s rich cultural resources make the hotel an ideal place to experience the unique traditions and cultures of these ethnic groups. The area has been celebrated as a “paradise where humans and gods coexist.”

Hotel Transportation

The hotel enjoys a prime location with convenient transportation options. Several popular self-driving routes pass by the hotel:

• Nujiang Flower Valley, Bingchacha, and Degong are three scenic self-driving routes near the hotel, providing diverse travel choices.
• East: Adjacent to Deqin County in Diqing Tibetan Autonomous Prefecture, with access to Meili Snow Mountain and other scenic areas.
• South: Connected to Pengdang Township, and bordering the Dulongjiang Township, which shares a border with Myanmar.
• Northwest: Close to the Tibet Autonomous Region, specifically Chayu County in the Nyingchi area, making it easy to travel to Tibet for further exploration.

The hotel is surrounded by rich natural landscapes, with the eastern side offering views of a beautiful road and high mountain canyons. To the west and north, the hotel is bordered by natural villages, while the southern side leads to the charming streets of Bingzhongluo, where visitors can immerse themselves in the local culture and folk customs.

Yilamila Renjoy Hotel in Gongshan, Nujiang, stands out for its unique geographical location and cultural heritage. It is an unmissable destination for travelers in the Nujiang region. Whether you are looking to enjoy the beauty of nature or experience the diverse ethnic cultures, the hotel offers an ideal place to stay and explore this stunning region.

Hotel Overview

Location

Guest Rooms

Dining Services

Recreational Facilities

Other Services

Front Desk Services

Check-in Policies

Booking Methods

Contact Information

Hotel Location

Rooms and Facilities

Dining and Services

Unique Experiences

Pricing and Booking

Guest Reviews

Address: No. 366, Qianfu Road, Xishan District, Kunming, Yunnan
Phone: +86 0871 68588898
Chinese Name:昆明西山希尔顿惠庭酒店

Hotel Overview

Home2 Suites by Hilton Xishan Kunming is conveniently located at No. 366, Qianfu Road, Xishan District, Kunming. The hotel features 221 well-appointed guest rooms with a range of modern amenities, ideal for both business and leisure travelers. The hotel also offers four small-to-medium-sized meeting rooms equipped with comprehensive conference facilities to meet your business needs. Additionally, the hotel boasts an oasis courtyard, an inspiring breakfast room, a fitness & laundry area, a 24-hour pantry, and a self-service drink bar, ensuring a comfortable and convenient stay.

Hotel Location and Surroundings

The hotel is located near several major commercial centers, including the Dashanghui Business Center, Wanda Plaza, Aegean Sea Shopping Park, Park 1903 Shopping Center, and the Outlets Shopping Center, making shopping and entertainment easily accessible. Furthermore, the hotel is just a 20-minute drive from major tourist attractions such as the Dianchi Resort Area, Xishan Scenic Area, and the Ethnic Village Scenic Area, offering both urban convenience and easy access to Kunming’s key tourist sites.

• Distance to Guangfu Road Aegean Sea Shopping Park（爱琴海购物中心）: Approx. 1 km
• Distance to Nanya Fengqing Shopping First City（南亚风情第一城购物中心）: Approx. 3 km
• Distance to Wanda Plaza（万达广场购物中心）: Approx. 2 km

Directions to the Hotel

Hotel Address: No. 366, Qianfu Road, Xishan District, Kunming

From Kunming Changshui International Airport to the Hotel

From the airport, take Qianfu Road, turn onto Rixin East Road, join the elevated bridge on Guannan Avenue, then take the Second Ring Expressway South and transfer to the Airport Expressway. The hotel is about a 40-minute drive away.

From Kunming Railway Station to the Hotel

From the railway station, take Qianfu Road, turn onto Rixin East Road, continue to Guannan Avenue, pass through Nanba Road, and turn onto Yongping Road. The hotel is approximately 15 minutes by car.

Nearby Attractions

• Dianchi Resort Area: Approx. 20-minute drive
• Xishan Scenic Area: Approx. 20-minute drive
• Ethnic Village Scenic Area: Approx. 20-minute drive

Whether for business or leisure, Home2 Suites by Hilton Xishan Kunming offers a comfortable and convenient stay, catering to all your needs.

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