Chinese Name: 瑶族夕九节
English Name: Xijiu Festival of Yao Ethnic Minority
The Xijiu Festival, also known as the “Xijiuliao Festival,” is a significant traditional celebration for the Yao ethnic minority in China. This vibrant festival is a time for community gathering, cultural expression, and the celebration of agricultural achievements. It is an important occasion for the Yao people, particularly in regions like Guangxi, Hunan, and Yunnan, where many Yao communities reside.
The Yao ethnic group has a rich history and diverse cultural practices. The Xijiu Festival is rooted in their agricultural lifestyle and marks a significant point in the farming calendar. Traditionally, it is celebrated after the harvest and symbolizes gratitude for the year’s crops, as well as a time to pray for good fortune and prosperity for the coming year.
The Xijiu Festival is typically celebrated on the 16th day of the 10th lunar month of the Chinese calendar. The exact timing may vary depending on local customs and agricultural cycles, but it generally aligns with the end of the harvest season.
The Xijiu Festival encompasses a variety of traditional activities and cultural practices, such as:
The Xijiu Festival is a profound expression of Yao cultural identity, emphasizing values such as gratitude, solidarity, and respect for nature. It provides an opportunity for the Yao people to celebrate their agricultural heritage, strengthen community bonds, and reaffirm their cultural practices and beliefs. The festival plays a crucial role in preserving Yao traditions, fostering a sense of belonging and continuity among community members.
In summary, the Xijiu Festival is a lively and meaningful celebration for the Yao ethnic minority. Through its diverse activities, the festival showcases the community’s cultural richness and highlights the importance of unity, gratitude, and the celebration of life and agricultural success.
The Danu Festival, also known as the “Yao New Year” or “Danu Jiedao,” is one of the most important traditional celebrations for the Yao ethnic minority in China. This festival is a vibrant expression of the Yao community’s culture, heritage, and agricultural practices. It typically marks the end of the harvest season and serves as a time for reflection, gratitude, and renewal.
The Yao people, also known as the Yao ethnic minority, have a rich history and a diverse array of cultural practices. The Danu Festival is deeply rooted in their agricultural lifestyle, symbolizing the transition between the old year and the new one. It is a period for honoring ancestors and deities, celebrating the community’s achievements, and initiating prayers for the future.
The Danu Festival is celebrated on the 1st day of the 12th lunar month of the Chinese calendar, usually falling between late December and early January. The timing may vary slightly by region and local customs, but it is broadly recognized and observed by Yao communities across various provinces.
The Danu Festival encompasses a wide range of cultural activities and ceremonies, including:
The Danu Festival is a significant cultural event for the Yao people, emphasizing themes of gratitude, renewal, and communal bonds. It serves as an opportunity to reflect on the past year, celebrate agricultural success, and set intentions for the future. This festival is crucial for preserving Yao traditions and fostering a sense of community identity among members.
In summary, the Danu Festival of the Yao ethnic minority is a lively and meaningful celebration that reflects the community’s rich cultural heritage and agricultural practices. Its various activities, rituals, and communal gatherings highlight the values of gratitude, unity, and the celebration of life, making it an essential part of Yao identity and culture.
The Getang Festival, also known as the “Geyang Festival,” is a significant cultural celebration for the Yao ethnic minority in China. This festival is characterized by its lively atmosphere, traditional customs, and deep-rooted cultural significance, typically revolving around themes of harvest, gratitude, and community bonding.
The Yao people are one of the many ethnic minorities in China, with a rich tapestry of cultural traditions. The Getang Festival is traditionally linked to agricultural cycles, particularly the rice harvest, and serves as a time to celebrate the fruits of labor, honor ancestors, and express gratitude for nature’s bounty. It reflects the Yao people’s connection to their land and the importance of community in their social fabric.
The Getang Festival is generally celebrated on the 6th day of the 6th lunar month in the Chinese calendar. The timing may vary slightly depending on local customs and agricultural calendars, but it primarily coincides with the peak of the farming season or shortly after the harvest.
The Getang Festival is characterized by various cultural activities and rituals, including:
The Getang Festival holds profound cultural significance for the Yao people. It serves as an opportunity to reflect on community achievements, celebrate agricultural success, and inspire hope for the future. The festival emphasizes values of gratitude, cooperation, and the importance of maintaining cultural traditions, which are essential for fostering a sense of identity among the Yao people.
In summary, the Getang Festival is a vibrant and meaningful celebration for the Yao ethnic minority, showcasing their rich cultural heritage and agricultural practices. Through its various rituals, communal gatherings, and cultural performances, the festival highlights the importance of unity, gratitude, and the celebration of life, making it an integral part of Yao cultural identity.
The Daogao Festival, also known as the “Danu Festival,” is an important traditional celebration among the Yao ethnic minority, particularly prominent in areas of southern China such as Guangxi, Hunan, and Yunnan provinces. It serves as a significant cultural event that reflects the community’s agricultural practices, spiritual beliefs, and social traditions.
The Yao people have a rich history and diverse cultural practices that are integral to their identity. The Daogao Festival is traditionally linked to the agricultural cycle, particularly centered around rice cultivation and the harvest season. This festival is a time for the Yao community to express gratitude for their harvest, honor their ancestors, and celebrate their cultural heritage.
The Daogao Festival is typically celebrated in the 11th month of the lunar calendar, though the exact timing can vary by region and specific local customs. It usually coincides with the completion of the harvest and serves as a festive conclusion to the agricultural year.
The Daogao Festival is characterized by a variety of activities that emphasize community, culture, and spirituality, including:
The Daogao Festival holds deep cultural significance for the Yao ethnic minority. It not only marks an essential agricultural milestone but also reinforces community values of respect, gratitude, and togetherness. Through the observance of this festival, the Yao people preserve their cultural traditions while celebrating the bonds that connect them to their ancestors and the land.
In summary, the Daogao Festival of the Yao ethnic minority is a vibrant and meaningful celebration that encapsulates their rich heritage and agricultural practices. Through its various rituals, feasts, and cultural performances, the festival fosters a sense of unity, gratitude, and cultural pride among the Yao community, making it a significant aspect of their identity.
The Zhangrou Daike Festival is a unique and vibrant celebration of the Yao ethnic minority in China, particularly observed in regions such as Guangxi and Hunan. This festival is characterized by its distinctive customs, traditional rituals, and communal activities, reflecting the rich cultural heritage and social values of the Yao people.
The term “Zhangrou” refers to “steamed meat,” which is a central element of the festival, while “Daike” can be translated to mean “gathering” or “celebration.” The Zhangrou Daike Festival has deep agricultural significance, traditionally marking the end of the harvest season and the time to commemorate the abundance of food and resources. It is a period for the Yao community to express gratitude to their ancestors and the spirits of nature, as well as to celebrate the strong communal ties that bind them together.
The Zhangrou Daike Festival is typically celebrated in the autumn, often coinciding with the harvest of rice and other crops. The exact timing can vary from one community to another, depending on local agricultural practices and lunar calendar events.
The Zhangrou Daike Festival includes a variety of activities that emphasize community, tradition, and spirituality, such as:
The Zhangrou Daike Festival holds deep cultural significance for the Yao ethnic minority. It encapsulates themes of gratitude, community, and agricultural celebration. The festival reinforces social relationships while preserving traditional practices, serving as a medium to pass down cultural knowledge and values from one generation to the next.
In summary, the Zhangrou Daike Festival is a vibrant celebration of the Yao ethnic minority, showcasing their rich cultural heritage, communal values, and agricultural practices. Through rituals, feasts, and communal activities, this festival fosters unity, gratitude, and cultural pride, making it an essential part of the Yao people’s identity.
The Ganniao Festival, also known as the “Gannian Festival” or “Ganniao Celebration,” is a significant traditional event among the Yao ethnic minority in China, particularly celebrated in regions such as Guangxi, Hunan, and Yunnan. This festival is deeply rooted in the agricultural calendar and cultural practices of the Yao people, serving as an important occasion for community bonding and cultural expression.
The Ganniao Festival is traditionally associated with the end of the agricultural year, marking a time for the Yao communities to celebrate the harvest and express gratitude for the bountiful yields. The name “Ganniao” can be translated to mean “Harvest Festival,” highlighting its agricultural significance. This festival also encompasses aspects of ancestor worship, where families honor their ancestors and seek blessings for the upcoming year.
The Ganniao Festival is typically celebrated during the lunar calendar’s late autumn or early winter, coinciding with the conclusion of the harvest season. The specific timing can vary from one community to another, depending on local customs and agricultural cycles.
The Ganniao Festival features various activities that emphasize community, culture, and spirituality. Some of the key elements include:
The Ganniao Festival holds immense cultural significance for the Yao ethnic minority. It symbolizes gratitude for the harvest, marks the transition from one agricultural cycle to another, and fosters unity within the community. The festival serves as a platform for the Yao people to express their cultural identity, preserve traditional customs, and pass down their heritage to future generations.
In summary, the Ganniao Festival is a vibrant celebration of the Yao ethnic minority, encompassing agricultural rituals, cultural performances, communal feasting, and social bonding. Through its various activities, the festival highlights the Yao people’s rich traditions, reinforcing their sense of community and identity.
The Guniangjie (Girls Street) Festival is a unique and vibrant celebration among the Yao ethnic minority in China, particularly prominent in certain regions like Guangxi. This festival is primarily focused on young women and their role in the community, incorporating elements of cultural expression, social interaction, and traditional customs.
The Guniangjie Festival, often referred to as the “Girls Street Festival,” is steeped in local folklore and traditions. It serves as a celebration of youth, femininity, and the coming-of-age of young women in Yao society. While the exact origins of the festival may vary across different Yao communities, it is generally seen as a time to honor women and the cultural values they represent.
The Guniangjie Festival is typically celebrated during the lunar calendar’s spring, often coinciding with the blooming of flowers. The specific date can vary from year to year, depending on local customs and lunar calendar cycles.
The Guniangjie Festival includes a variety of activities that emphasize community, culture, and the celebration of women. Key elements of the festival include:
The Guniangjie Festival holds significant cultural importance for the Yao ethnic minority. It celebrates femininity, youth, and the important roles women play within their communities. The festival reinforces cultural values, traditions, and social connections, passing these down to future generations.
In summary, the Guniangjie Festival is a lively celebration focused on the young women of the Yao ethnic minority, marked by traditional performances, games, social gatherings, and cultural expressions. This festival not only honors the contributions of women to Yao culture but also serves as a platform for nurturing community bonds and celebrating the unique identity of the Yao people.
Chinese Name: 瑶族祝著节
English Name: Zhuzhu Festival of Yao Ethnic Minority
The Zhuzhu Festival, also known as the “Zhuzhujie,” is an important traditional celebration among the Yao ethnic minority in China, specifically celebrated in regions such as Guangxi and Hunan. This festival holds great cultural significance and is characterized by a range of activities that showcase the Yao people’s rich heritage, agricultural life, and community bonds.
The Zhuzhu Festival is primarily connected to the agricultural calendar and is celebrated to give thanks for the harvest and seek blessings for future crops. The term “Zhuzhu” can be translated as “to invite or summon,” reflecting the festival’s purpose of inviting good luck and prosperity for the coming year. The origins of the festival are rooted in local agricultural practices and folk traditions, and it often involves rituals and customs meant to ensure a bountiful harvest.
The Zhuzhu Festival typically occurs during the autumn season, close to the time when crops are harvested. The specific timing may vary by region and according to the lunar calendar.
The Zhuzhu Festival includes various activities that emphasize community spirit, cultural traditions, and agricultural practices. Some of the key elements of the festival are:
The Zhuzhu Festival embodies the Yao ethnic minority’s agricultural practices, cultural identity, and community values. It reinforces the importance of gratitude for nature’s bounty while also fostering social cohesion among community members. By preserving and celebrating their traditions during this festival, the Yao people ensure the continuation of their cultural heritage for future generations.
In summary, the Zhuzhu Festival is a lively and culturally rich celebration for the Yao ethnic minority, marked by rituals of thanksgiving, communal feasting, traditional performances, and communal games. It highlights the Yao people’s deep connection to their agricultural roots and their vibrant cultural traditions.
The Spring Festival, celebrated by the Yao ethnic minority, is a vibrant and significant event marking the Lunar New Year. Like many other ethnic groups in China, the Yao people engage in their unique traditions and customs during this festive period, blending their cultural heritage with the broader celebrations associated with the Lunar New Year.
The Spring Festival among the Yao people has deep roots in their agricultural lifestyle and is interwoven with ancient customs that emphasize renewal, family bonds, and gratitude for the harvest. It symbolizes the beginning of a new year, a time for reflection, festivities, and rituals to welcome prosperity and good fortune.
The Yao Spring Festival is celebrated on the same day as the Lunar New Year, which usually falls between late January and mid-February. The festivities can last several days, often continuing until the Lantern Festival, which occurs 15 days after the Chinese New Year.
The Spring Festival for the Yao ethnic minority includes a range of activities that highlight their cultural identity, family values, and connection to nature. Key elements of the celebration include:
The Spring Festival among the Yao people is not only a time for celebration but also serves as a meaningful expression of their cultural identity, values, and social connections. It emphasizes the importance of family, respect for ancestors, and community togetherness while incorporating elements of Yao traditions and customs.
In summary, the Spring Festival of the Yao ethnic minority is a vibrant celebration that combines family reunions, traditional rituals, festive food, cultural performances, and community engagement. It showcases the Yao people’s rich heritage and their deep-rooted beliefs in renewal, prosperity, and kinship as they welcome the new year.
Chinese Name: 瑶族盘王节
English Name: Panwang Festival of Yao Ethnic Minority
The Panwang Festival (盘王节) is the grandest festival of Yao ethic group, who has a large population (2.853 million in 2010), and mainly settle in South China’s Hunan province, Guangxi Zhuang Autonomous Region, and Guangdong province. Outgrowing its past as a sacrificial ceremony engaged in worshiping ancestral, today’s Panwang Festival has developed into a comprehensive carnival among Yao people of all ages – they dress in traditional festival clothes, and show distinctive Yao performances by singing and dancing.
This over 1,700-year-old festival is celebrated on the sixteenth day of the tenth lunar month (usually mid- to late November) to memorize Yao people’s mythological ancestor Pan Hu (also Panwang or King Pan). According to legend, in the far ancient time, a group of Yao ethnic people traveled far away across the sea by boat, but unfortunately encountered a storm. The boat with people drifted on the sea for 49 days and was about to destruct. At about that time, one of the Yao people came to the bow of the boat and prayed to their ancestor Panwang for their safety. After making the wish, the calm returned on the sea immediately. And the boat reached shore very soon, saving the Yao people. It was just on Panwang’s birthday, the sixteenth day of the tenth lunar month. So the rescued Yao people prepare the banquet, singing and dancing, to celebrate their new life, as well as Panwang’s birthday.
The ritual is to worship and memorize Panwang King, so it obeys a fixed procedure strictly, and will be presided over by four priests and four assistants. An altar will be set firstly, followed by hanging the portraits of Panwang and other minor gods, such as Local Guardian Goodness and God of Farm. Then, the solemn worship gets into full swing. A worshiper shoots into the sky for three times and displays firecrackers. The elders prepare and present the sacrificial offerings including pig heads, glutinous rice cakes, chicken and rice wine to the gods devoutly. Then all participants stand in rows, and lower their heads to pray. Panwang worship ritual will be accompanied by distinctive Yao music, played by Long Drum and a zurna band.
Every year, Panwang Festival is celebrated joyously by each Yao family or by the same clan of several villages together. It lasts from three days to seven days, with mysterious, sacred rituals, and many eye-catching traditional performances and fun-filled activities. During the festival, Yao people, men and women, the old and the young, all dress in their extremely diversified custom attires, and prepare the most luxurious banquets based on fresh local ingredients. They pay tribute to their ancestor Panwang and celebrate the harvest, in forms of recitals, libation, incense, songs, and dances.
The first and foremost thing of the celebration is to offer sacrifice to Panwang – by singing the Chorus of Panwang King, and performing the over 2000-year-old Long Drum Dance, Yellow-land Drum Dance, Umbrella Dance and Copper Drum Dance. The Chorus of Panwang King is an epic of Panwang and a collection of Yao poetry, with rich content involved in working, migrating, farming, planting, hunting, legends, romance, marriage, etc.
In many Yao villages, there are also exhibition of calligraphy and paintings, food festival, unique entertainments of firecracker display and Da Hua Gun (Stick Spinning), local operas or acrobatics performed by troupes, various sport competitions and busy trade markets. The large-scale singing fair is for making new friends and a romantic occasion for dating.
The Panwang Festival promises to be fun for all travelers, especially China ethnic culture fans.
Chinese Name: 马关县壮族开秧门与关秧门
English Name: Kaiyangmen Festival and Guanyangmen Festival of Zhuang Ethnic Minority
The Kaiyangmen Festival and Guanyangmen Festival are significant traditional celebrations among the Zhuang ethnic minority in China, particularly in Guangxi Zhuang Autonomous Region. These festivals reflect the rich cultural heritage and social customs of the Zhuang people, showcasing their agricultural lifestyle, community bonding, and spiritual beliefs.
1. Overview: The Kaiyangmen Festival, also known as the “Spring Festival of the Zhuang,” is celebrated to mark the beginning of the agricultural year. It is characterized by various rituals and activities aimed at inviting good fortune, ensuring a successful harvest, and fostering community cooperation.
2. Timing: The festival generally takes place in late spring or early summer, aligning with the agricultural calendar when farming activities begin to ramp up.
3. Key Activities:
1. Overview: The Guanyangmen Festival, also known as the “Tasting of New Rice Festival,” is another important celebration for the Zhuang people that marks the harvest season. It is an occasion to celebrate the successful gathering of crops and to appreciate the blessings of nature.
2. Timing: The Guanyangmen Festival is typically held in late autumn, shortly after the rice harvest. The timing can vary based on local agricultural conditions.
3. Key Activities:
Both the Kaiyangmen and Guanyangmen Festivals reflect the agricultural roots and cultural identity of the Zhuang ethnic minority. They highlight themes of gratitude, community spirit, and the importance of nature in the Zhuang way of life. These festivals provide opportunities for the Zhuang people to reconnect with their heritage, reinforce social bonds, and ensure the continuation of their vibrant cultural practices.
In summary, the Kaiyangmen and Guanyangmen Festivals are vital and cherished celebrations of the Zhuang ethnic minority, each with its unique activities and cultural significance, showcasing the community’s deep connection to agriculture, tradition, and one another.
Masa Village (马洒村) is located in northern Mabai Town (马白镇), Maguan County (马关县), Wenshan Prefecture (文山州), Yunnan Province (云南省). Approximately 9 km from Maguan County (马关县) and 7 km from Mabai Town (马白镇) government seat, the village is surrounded by mountains and rivers with towering ancient trees, boasting beautiful natural scenery.
Masa Village (马洒村) is a Zhuang ethnic settlement with over 400 years of history, established during the late Ming and early Qing dynasties by ancestors of the Gao (高), Wang (王), Tian (田), and Li (李) families. The name “Masa” (马洒) originates from the local Zhuang people’s expertise in the Paper Horse Dance (纸马舞), meaning “paper horse” in Zhuang language. In 2009, the Masa Zhuang Traditional Culture Reserve (马洒壮族传统文化保护区) was included in Yunnan Province’s second batch of intangible cultural heritage lists.
Masa Village (马洒村) preserves rich Zhuang ethnic traditions including:
At an elevation of 1,370 meters, Masa Village (马洒村) enjoys a mild climate with an annual average temperature of 18°C and four distinct seasons. Spring and autumn offer the most pleasant weather and beautiful natural landscapes for visitors.
Masa Traditional Village (马洒村传统村落): Features well-preserved Zhuang architecture including stilt houses (杆栏式吊脚楼), Shennong Temple (神农殿), and Guanyin Temple (观音庙). Recommended visit: 2-3 hours. Free admission.
Divine Frog Square (神蛙广场): Hosts weekly Saturday bonfire parties with the Zhuang “Cosmic Divine Frog” (乾坤神蛙) pattern symbolizing blessings. Recommended visit: 1 hour. Free admission.
Bronze Drum Square (铜鼓广场): A key venue for Zhuang cultural activities featuring traditional dances and music. Recommended visit: 1 hour. Free admission.
Village History Museum (村史馆): Displays Masa’s history and traditional crafts like Nong Ancient Music (侬人古乐) and embroidery. Recommended visit: 1 hour. Free admission.
Public Transport: Take a bus from Maguan County (马关县) to Mabai Town (马白镇) (~15 minutes), then transfer to a rural bus or hire a vehicle to Masa Village (马洒村).
Self-Driving: Drive ~9 km (~15 minutes) from Maguan County (马关县) via county roads.
Local specialties include glutinous rice cakes (糯米粑), dalian cakes (褡裢粑), colorful rice (花米饭), cold chicken (凉鸡), liangwang (凉旺), roasted meat shreds (烤肉丝), and chicken san (炒鸡糁). Local barbecue is also recommended.
Purchase agricultural products like crispy plums (香脆李), soft-seed pomegranates (软籽石榴), and kiwifruit (猕猴桃), or Zhuang handicrafts like embroidery and silver ornaments.
Homestays in Masa Village (马洒村) cost ~50-100 RMB/night. For more comfort, hotels in Maguan County (马关县) are available.
Day 1: Travel from Maguan County (马关县) to Masa Village (马洒村); visit traditional village, Divine Frog Square (神蛙广场), Bronze Drum Square (铜鼓广场), and Village History Museum (村史馆). Overnight at homestay.
Day 2: Continue exploring village culture and nature. Return to Maguan County (马关县) in the afternoon.
Masa Village (马洒村) is a charming traditional settlement offering both stunning landscapes and rich ethnic culture. Whether strolling through ancient alleys or enjoying Zhuang dances, visitors will be immersed in authentic ethnic charm. May you have an unforgettable journey.
Overview Chinese Name: 瑶族夕九节 English Name: Xijiu Festival of Yao Ethnic Minority The Xijiu Festival, also known as the “Xijiuliao Festival,” is a significant traditional celebration for the Yao...
Overview Chinese Name: 瑶族达努节 English Name: Danu Festival of Yao Ethnic Minority The Danu Festival, also known as the “Yao New Year” or “Danu Jiedao,” is one of the most...
Overview Chinese Name: 瑶族歌堂节/耍歌堂 English Name: Getang Festival of Yao Ethnic Minority The Getang Festival, also known as the “Geyang Festival,” is a significant cultural celebration for the Yao...
Overview Chinese Name: 瑶族倒稿节 English Name: Daogao Festival of Yao Ethnic Minority The Daogao Festival, also known as the “Danu Festival,” is an important traditional celebration among the Yao ethnic...
Overview Chinese Name: 瑶族掌肉待客节 English Name: Zhangrou Daike Festival of Yao Ethnic Minority The Zhangrou Daike Festival is a unique and vibrant celebration of the Yao ethnic minority in...
Overview Chinese Name: 瑶族赶鸟节 English Name: Ganniao Festival of Yao Ethnic Minority The Ganniao Festival, also known as the “Gannian Festival” or “Ganniao Celebration,” is a significant traditional event...
Overview Chinese Name: 瑶族姑娘街 English Name: Guniangjie (Girls Street) Festival of Yao Ethnic Minority The Guniangjie (Girls Street) Festival is a unique and vibrant celebration among the Yao ethnic...
Overview Chinese Name: 瑶族祝著节 English Name: Zhuzhu Festival of Yao Ethnic Minority The Zhuzhu Festival, also known as the “Zhuzhujie,” is an important traditional celebration among the Yao ethnic...
Overview Chinese Name: 瑶族春节 English Name: Spring Festival of Yao Ethnic Minority The Spring Festival, celebrated by the Yao ethnic minority, is a vibrant and significant event marking the...
Chinese Name: 瑶族盘王节 English Name: Panwang Festival of Yao Ethnic Minority The Panwang Festival (盘王节) is the grandest festival of Yao ethic group, who has a large population (2.853...
Overview Chinese Name: 马关县壮族开秧门与关秧门 English Name: Kaiyangmen Festival and Guanyangmen Festival of Zhuang Ethnic Minority The Kaiyangmen Festival and Guanyangmen Festival are significant traditional celebrations among the Zhuang ethnic...
Geographical Location Masa Village (马洒村) is located in northern Mabai Town (马白镇), Maguan County (马关县), Wenshan Prefecture (文山州), Yunnan Province (云南省). Approximately 9 km from Maguan County (马关县) and...
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